Offal or Awesome?
A recent lengthy campfire-side conversation with a friend who had spent a year abroad in Scotland was fascinating (and educational). I now know a bit more about the ins and outs of haggis and blood pudding–let’s just say this blogger is intrigued, but not quite there yet. Check out the references below and make up your mind for yourself!
An American expat’s view of local delicacies
What’s your take on these Scottish delights? Let us know in the comments!
